MyJobHelper.com
Jobs Missouri brentwood Jobs by Companies Wingstop

5 Wingstop Jobs Currently Hiring in Brentwood, Missouri:

View Salary: |
04/10
Cashier
Wingstop, Brentwood, MO (
No Salary Information)
(
No Salary Information)
Estimated $13.59 - $20.39 per hour. Estimated salary $28,271 - $42,407 per year. View all Hospitality Personnel (other) employers jobs.
03/26
Cook
Wingstop, Brentwood, MO (
No Salary Information)
(
No Salary Information)
Estimated $15.47 - $23.21 per hour. Estimated salary $32,182 - $48,272 per year. View all Chefs and Other Food Preparers employers jobs.
Shift leader
Wingstop, Brentwood, MO (
No Salary Information)
(
No Salary Information)
Estimated $17.75 - $26.63 per hour. Estimated salary $36,924 - $55,386 per year. View all Hospitality and Catering Managers employers jobs.
Assistant Manager
Wingstop, Brentwood, MO (
No Salary Information)
(
No Salary Information)
Estimated $15.08 - $22.62 per hour. Estimated salary $31,366 - $47,050 per year. View all Heads of Administration and Customer Services employers jobs.
Store Manager
Wingstop, Brentwood, MO (
No Salary Information)
(
No Salary Information)
Estimated $26.83 - $40.25 per hour. Estimated salary $55,810 - $83,716 per year. View all Retail Sales Leaders employers jobs.
About Wingstop
Wingstop has an average employee rating of 3.6 out of 5 stars. Wingstop is known as The Wing Experts, and flavor is what defines the company. Wingstop aims to Serve the World Flavor.

Wingstop has established itself as one of the fastest-growing restaurant brands in the industry, with over 1,500 locations worldwide. Wingstop's menu features fresh wings and hand-cut fries. The company was founded in Garland, Texas.

Wingstop offers opportunities at its Restaurant Support Center in Dallas and in-restaurant positions. Wingstop seeks individuals who demand flavor in their careers and food. Those interested can find more information on the Wingstop website.

Most Notable Positive: Employees often praise the fun and energetic work environment and the opportunities for advancement.
Most Notable Challenge: Some employees have noted the fast-paced nature of the work and the demands of the restaurant industry.